The Day After..
Oh my gosh! I did it up good yesterday. I now have to let my belt out another notch! It was all sooooooooo good though. I stayed up on Wednesday until 11:30pm getting the kitchen set up, stuffing made, table set, and everything ready to go so all I had to do on Thursday was get the bird in the oven, turn on the stuffing (crock pot), and finish up with some last minute cooking. We had 8 people at my house: brother-in-law Bill, his wife Jackie, their daughter Amy and her partner Nick, Mary - Jackie's mother, and Ella, my mother-in-law, and of course me and hubster. The food was delicious, if I do say so myself. Most importantly, the gravy did not have lumps! (That's because I've finally found out that it is less headach to just go by the premade stuff than to keep apologizing for the lumpy gravy!) ~L~ My in-laws are ranchers - so by 3:00pm, everyone was gone. My first year I cooked Thanksgiving dinner, I was just SURE that...